Wednesday, October 20, 2010

Cheese Twists

I just ran across this fabulously easy recipe in House Beautiful and right away had to try it!
You need:
puff pastry
fresh grated parmesan cheese
On the counter, spread out 1/4 cup of parmesan cheese. Place the thawed puff pastry on it. Put another 1/4 cup of parmesan cheese on top of the pastry. Using a rolling pin, roll out the puff pastry until the cheese is incorporated into the pastry. Cut the pastry into strips and twist them as you place them on a cookie sheet. Place the sheet into an already preheated 400 degree oven and bake for about 8 minutes. Watch them! They cook quickly!

1 comment:

Kristen and David said...

I actually have some puff pastry in my freezer and no idea of what to do with it...until now! Thanks for sharing! Those look so yummy!